Discarded Sweet Cascara Vermouth
A sweet vermouth infused with cascara, the discarded fruit of the coffee berry. Billions of cascara are wasted by the coffee industry every year. We repurpose the cascara to create a rich, fruity vermouth with purpose. Discarded slots into vermouth-forward cocktails powerfully, adding depth of flavour and a distinct fruity bitterness to a mixology classic.
Discarded Banana Peel Rum
A fruity, sweet rum from Discarded Spirits Co. made by infusing Caribbean rum with banana peel, creating a rich, banoffee pie character throughout the palate.
Delicious served neat over ice, mixed with ginger ale, or used in fruity rum-based cocktails like a Daiquiri or Pina Colada.
Discarded Grape Skin Vodka
Discarded Grape Skin Vodka is a grape-based vodka using fruit recovered from wine making, using the stems, seeds and skin of the harvest to salvage what is left from the wine industry.
Zero-waste pack – our packaging is 100% recyclable.
Try our sustainable cocktails
Explore our range of other delicious, zero-waste cocktails suitable for any occasion and all made with either Discarded rum, vodka or vermouth.
